COB002
Confettura di arance e fragole bio -Linea Fattoria Sicilsole – Frutta utilizzata 45gr per 100gr -zuccheri totali 60gr per 100gr – ingredienti arance con scorza bio,fragole bio- zucchero di canna bio- gelificante pectina di frutta -acidificante acido citrico –
operatore controllato n° B07L -organismo di controllo autorizzato dal MiPAAF IT-BIO-007 Agricoltura UE/NON UE
| pa_brand | Fattoria Sicilsole |
|---|
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